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Name: Tacos And Beer
Address: 1622 Saint Charles Ave, New Orleans, LA, 70130
Telephone: (504) 304-8722
Price range: Under $11
Rating: 3.21

Tacos And Beer

1622 Saint Charles Ave, New Orleans, LA, 70130

(504) 304-8722
Store is closed

Tacos And Beer Menu

Starters

Nachos

Ceviche Tostada

Shrimp Cocktail

Chipotle Hot Wings

Guacamole

Tacos & Beer Sampler

Chips & Salsa

D.U.I. Fries

Cheese Dip

La Botana

Choriqueso

Nachos

Ceviche Tostada

Shrimp Cocktail

Chipotle Hot Wings

Guacamole

Tacos & Beer Sampler

Chips & Salsa

D.U.I. Fries

Cheese Dip

La Botana

Choriqueso
Soups and Salads

Seafoood Soup

Shrimp Soup

Taco Salad

Seafoood Soup

Shrimp Soup

Taco Salad
Favorites

Big A Burrito

Tacos Dorados

El Huarache

Baja Fish Tacos

Quesadilla Dinner

Chimi Chingon

The Taco Pack

Big A Burrito

Tacos Dorados

El Huarache

Baja Fish Tacos

Quesadilla Dinner

Chimi Chingon

The Taco Pack
Tortas & Burgers

Torta (Mexican Poboy)

Half Pound Burger

Torta (Mexican Poboy)

Half Pound Burger
Meats

Carne Asada (Steak)

Al Pastor (Marinated Pork)

Chorizo (Spicy Sausage)

Carnitas (Shredded Pork)

Pollo (Chicken)

Suadero (Brisket)

Barbacoa (Shredded Beef in Red Sauce)

Lengua (Beef Tongue)

Carne Molida (Ground Beef)

Tinga (Shredded Chipolte Chicken)

Carne Asada (Steak)

Al Pastor (Marinated Pork)

Chorizo (Spicy Sausage)

Carnitas (Shredded Pork)

Pollo (Chicken)

Suadero (Brisket)

Barbacoa (Shredded Beef in Red Sauce)

Lengua (Beef Tongue)

Carne Molida (Ground Beef)

Tinga (Shredded Chipolte Chicken)
Breakfast

Breakfast Burrito

Los Rancheros

Chilaquiles Con Huevos

Huevos a la Mexicana

Huevos Con Chorizo

Breakfast Burrito

Los Rancheros

Chilaquiles Con Huevos

Huevos a la Mexicana

Huevos Con Chorizo
A La Carte

Taco

Rice or Beans

French Fries

Fish Taco

Burrito

Quesadilla

Flauta

Chile Relleno

Enchilada

Avocado Slices

Sour Cream

Shredded Cheese

Chips & Salsa (Togo)

Cheese & Chips (Togo)

Huarache

Sope

Taco

Rice or Beans

French Fries

Fish Taco

Burrito

Quesadilla

Flauta

Chile Relleno

Enchilada

Avocado Slices

Sour Cream

Shredded Cheese

Chips & Salsa (Togo)

Cheese & Chips (Togo)

Huarache

Sope
Specialty Plates

Quesadillas Gringas

Micky's Mole

Three Enchiladas

Rocky Relleno

Three Flautas

Los Sopes

Carne Asada

Quesadillas Gringas

Micky's Mole

Three Enchiladas

Rocky Relleno

Three Flautas

Los Sopes

Carne Asada
Kid's Menu

Chicken Fingers

Enchilada

Cheese Quesadilla

Mini Tacos

Chicken Fingers

Enchilada

Cheese Quesadilla

Mini Tacos
Desserts

Flan

Tres Leches

Arroz Con Leche

Flan

Tres Leches

Arroz Con Leche
Beverages

Coffee

Soft Drinks

Coffee

Soft Drinks

Diabetics at Taco Bell

The biggest concern for diabetics is to find healthy food with less sugar at restaurants. The hunt for the right food becomes even more challenging for diabetics when dining at a fast food restaurant. Well, Taco Bell changes that with Fresco style. Simply ask or order an item from the Taco Bell menu in Fresco Style.

Food Suggestions for Diabetics at Taco Bell:

Crunchy Taco Supreme

Nutrition Fact: 190 calories, 11g Fat (4.5g Sat. Fat), 340mg sodium, 15g Carbs, 2g Sugar, 3g Fiber, 8g Protein

Fresco Steak Soft Taco

Nutrition Fact: 150 calories, 4g Fat (1.5g Sat. Fat), 460mg sodium, 17g Carbs, 2g Sugar, 2g Fiber, 10g Protein

Fresco Soft Taco – Shredded Chicken

Nutrition Fact: 150 calories, 6g Fat (2g Sat. Fat), 430mg sodium, 16g Carbs, 1g Sugar, 2g Fiber, 9g Protein

Fresco Soft Taco Beef

Nutrition Fact: 160 calories, 6g Fat (2.5g Sat. Fat), 480mg sodium, 18g Carbs, 1g Sugar, 3g Fiber, 8g Protein

Veggie Power Menu Bowl

Nutrition Fact: 480 calories, 19g Fat (5g Sat. Fat), 970mg sodium, 65g Carbs, 2g Sugar, 13g Fiber, 14g Protein

Bean Burrito

Nutrition Fact: 380 calories, 11g Fat (4g Sat. Fat), 1060mg sodium, 55g Carbs, 3g Sugar, 9g Fiber, 14g Protein

Mini Skillet Bowl

Nutrition Fact: 180 calories, 11g Fat (2g Sat. Fat), 430mg sodium, 16g Carbs, less than 1g Sugar, 2g Fiber, 5g Protein

Foods to Avoid at Taco Bell for Diabetics:

You must avoid all kinds of Drinks and Freezes at Taco Bell if you have diabetes. Almost every beverage offered at Taco Bell contains high sugar content.

High Cholesterol at Taco Bell

Fast food restaurants are known for serving high calorie, greasy food with lots of sugars. Taco Bell changes this trend by offering Fresco Style option where your favorite food item is prepared using pico de gallo as it will cut down 20 – 30 calories easily from the original meal.

Food Suggestions to Maintain Cholesterol Level at Taco Bell:

Mini Skillet Bowl

Nutrition Fact: 180 calories, 11g Fat (2g Sat. Fat), 430mg sodium, 16g Carbs, less than 1g Sugar, 2g Fiber, 5g Protein

Breakfast Soft Taco – Egg & Cheese

Nutrition Fact: 170 calories, 9g Fat (3g Sat. Fat), 330mg sodium, 15g Carbs, less than 1g Sugar, less than 1g Fiber, 7g Protein

Spicy Tostada

Nutrition Fact: 210 calories, 10g Fat (3g Sat. Fat), 440mg sodium, 22g Carbs, 2g Sugar, 5g Fiber, 6g Protein

Fresco Crunchy Taco – Beef

Nutrition Fact: 140 calories, 7g Fat (2.5g Sat. Fat), 300mg sodium, 14g Carbs, less than 1g Sugar, 3g Fiber, 6g Protein

Shredded Chicken Mini Quesadilla

Nutrition Fact: 200 calories, 10g Fat (3.5g Sat. Fat), 490mg sodium, 15g Carbs, less than 1g Sugar, 1g Fiber, 10g Protein

Crunchy Taco Supreme

Nutrition Fact: 190 calories, 11g Fat (4.5g Sat. Fat), 340mg sodium, 15g Carbs, 2g Sugar, 3g Fiber, 8g Protein

Spicy Potato Soft Taco

Nutrition Fact: 230 calories, 12g Fat (3g Sat. Fat), 460mg sodium, 27g Carbs, 1g Sugar, 2g Fiber, 5g Protein

Foods to Avoid at Taco Bell for High Cholesterol:

It is best to avoid Bacon or Steak dishes at Taco Bell as such dishes contain a lot of fat. Also, try to avoid all kinds of Drinks and Freezes which are full of sugars resulting in empty calories.

Healthy Meal suggestions for Tacos And Beer

Starters

Nachos [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Ceviche Tostada [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Shrimp Cocktail [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Chipotle Hot Wings [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Guacamole [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Tacos & Beer Sampler [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Chips & Salsa [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

D.U.I. Fries [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Cheese Dip [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

La Botana [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Choriqueso [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Nachos [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Ceviche Tostada [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Shrimp Cocktail [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Chipotle Hot Wings [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Guacamole [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Tacos & Beer Sampler [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Chips & Salsa [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

D.U.I. Fries [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Cheese Dip [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

La Botana [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Choriqueso [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]
Soups and Salads

Seafoood Soup [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Shrimp Soup [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Taco Salad [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Seafoood Soup [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Shrimp Soup [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Taco Salad [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]
Favorites

Big A Burrito [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Tacos Dorados [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

El Huarache [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Baja Fish Tacos [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Quesadilla Dinner [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Chimi Chingon [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

The Taco Pack [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Big A Burrito [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Tacos Dorados [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

El Huarache [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Baja Fish Tacos [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Quesadilla Dinner [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Chimi Chingon [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

The Taco Pack [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]
Tortas & Burgers

Torta (Mexican Poboy) [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Half Pound Burger [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Torta (Mexican Poboy) [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Half Pound Burger [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]
Meats

Carne Asada (Steak) [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Al Pastor (Marinated Pork) [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Chorizo (Spicy Sausage) [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Carnitas (Shredded Pork) [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Pollo (Chicken) [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Suadero (Brisket) [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Barbacoa (Shredded Beef in Red Sauce) [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Lengua (Beef Tongue) [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Carne Molida (Ground Beef) [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Tinga (Shredded Chipolte Chicken) [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Carne Asada (Steak) [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Al Pastor (Marinated Pork) [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Chorizo (Spicy Sausage) [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Carnitas (Shredded Pork) [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Pollo (Chicken) [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Suadero (Brisket) [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Barbacoa (Shredded Beef in Red Sauce) [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Lengua (Beef Tongue) [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Carne Molida (Ground Beef) [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Tinga (Shredded Chipolte Chicken) [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]
Breakfast

Breakfast Burrito [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Los Rancheros [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Chilaquiles Con Huevos [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Huevos a la Mexicana [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Huevos Con Chorizo [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Breakfast Burrito [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Los Rancheros [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Chilaquiles Con Huevos [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Huevos a la Mexicana [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Huevos Con Chorizo [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]
A La Carte

Taco [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Rice or Beans [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

French Fries [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Fish Taco [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Burrito [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Quesadilla [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Flauta [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Chile Relleno [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Enchilada [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Avocado Slices [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Sour Cream [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Shredded Cheese [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Chips & Salsa (Togo) [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Cheese & Chips (Togo) [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Huarache [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Sope [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Taco [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Rice or Beans [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

French Fries [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Fish Taco [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Burrito [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Quesadilla [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Flauta [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Chile Relleno [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Enchilada [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Avocado Slices [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Sour Cream [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Shredded Cheese [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Chips & Salsa (Togo) [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Cheese & Chips (Togo) [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Huarache [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Sope [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]
Specialty Plates

Quesadillas Gringas [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Micky's Mole [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Three Enchiladas [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Rocky Relleno [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Three Flautas [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Los Sopes [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Carne Asada [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Quesadillas Gringas [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Micky's Mole [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Three Enchiladas [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Rocky Relleno [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Three Flautas [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Los Sopes [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Carne Asada [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]
Kid's Menu

Chicken Fingers [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Enchilada [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Cheese Quesadilla [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Mini Tacos [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Chicken Fingers [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Enchilada [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Cheese Quesadilla [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Mini Tacos [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]
Desserts

Flan [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Tres Leches [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Arroz Con Leche [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Flan [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Tres Leches [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Arroz Con Leche [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]
Beverages

Coffee [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Soft Drinks [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Coffee [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Soft Drinks [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

High Blood Pressure at Taco Bell

People with high blood pressure must avoid food with high sodium levels. You can either ask the people at Taco Bell to add less salt in your food or choose the food items with less sodium content or customize your order using Taco Bell's own nutrition calculator.

Food Suggestions to Control Blood Pressure at Taco Bell:

Fresco Chicken Soft Taco

Nutrition Fact: 150 calories, 6g Fat (2g Sat. Fat), 430mg sodium, 16g Carbs, 1g Sugar, 2g Fiber, 9g Protein

Spicy Tostada

Nutrition Fact: 210 calories, 10g Fat (3g Sat. Fat), 440mg sodium, 22g Carbs, 2g Sugar, 5g Fiber, 6g Protein

Grilled Breakfast Burrito - Sausage

Nutrition Fact: 340 calories, 17g Fat (5g Sat. Fat), 730mg sodium, 36g Carbs, 3g Sugar, 2g Fiber, 11g Protein

Veggie Power Menu Bowl

Nutrition Fact: 480 calories, 19g Fat (5g Sat. Fat), 970mg sodium, 65g Carbs, 2g Sugar, 13g Fiber, 14g Protein

Foods to Avoid at Taco Bell for High Blood Pressure:

Taco Bell offers a wide range of Grande Scrambler Burritos, Crunch wraps, and Quesadillas which are high in sodium. It is important to limit the sodium intake at Taco Bell and avoid any meal with over 750-800mg sodium.

Sorry, We are updating this restaurant blood pressure menu details.

High Cholesterol at Taco Bell

Food Suggestions to Maintain Cholesterol Level at Taco Bell:

Mini Skillet Bowl

Nutrition Fact: 180 calories, 11g Fat (2g Sat. Fat), 430mg sodium, 16g Carbs, less than 1g Sugar, 2g Fiber, 5g Protein

Breakfast Soft Taco – Egg & Cheese

Nutrition Fact: 170 calories, 9g Fat (3g Sat. Fat), 330mg sodium, 15g Carbs, less than 1g Sugar, less than 1g Fiber, 7g Protein

Spicy Tostada

Nutrition Fact: 210 calories, 10g Fat (3g Sat. Fat), 440mg sodium, 22g Carbs, 2g Sugar, 5g Fiber, 6g Protein

Fresco Crunchy Taco – Beef

Nutrition Fact: 140 calories, 7g Fat (2.5g Sat. Fat), 300mg sodium, 14g Carbs, less than 1g Sugar, 3g Fiber, 6g Protein

Shredded Chicken Mini Quesadilla

Nutrition Fact: 200 calories, 10g Fat (3.5g Sat. Fat), 490mg sodium, 15g Carbs, less than 1g Sugar, 1g Fiber, 10g Protein

Crunchy Taco Supreme

Nutrition Fact: 190 calories, 11g Fat (4.5g Sat. Fat), 340mg sodium, 15g Carbs, 2g Sugar, 3g Fiber, 8g Protein

Spicy Potato Soft Taco

Nutrition Fact: 230 calories, 12g Fat (3g Sat. Fat), 460mg sodium, 27g Carbs, 1g Sugar, 2g Fiber, 5g Protein

Foods to Avoid at Taco Bell for High Cholesterol:

It is best to avoid Bacon or Steak dishes at Taco Bell as such dishes contain a lot of fat. Also, try to avoid all kinds of Drinks and Freezes which are full of sugars resulting in empty calories.

Sorry, We are updating this restaurant cholesterol menu details.

Write An Anonymous Review

Korinna S.

A friend and I tried this place last week and while I thoroughly enjoy both tacos and beer, I will be finding them elsewhere going forward. I arrived on a Tuesday night around 8pm. I was meeting my friend here and didn't see her. I wanted a table on the patio but none were available. I told the hostess I would wait at the bar until a table opened up and she nodded in agreement. Once my friend arrived we decided to have a drink at the bar while we waited to be sat. I noticed they had 5 beers on draft and decided on a Canebrake. I was told by the bartender he "hoped there's some available." Luckily for me, there was. My friend looked at the drink menu and settled on a mojito. Unfortunately for her, that was unavailable. She requested a margarita instead and we closed out our bar tabs. After about 20 minutes I noticed several patio tables were cleared and asked the hostess if we could sit down. She nodded once again. I assumed a server would deliver menues, but after about 10 minutes no one ever came. I got up again to tell the hostess we would like menus and a server so we could place our order. She apologized for the confusion and said someone would be with us soon. The menu consists of a variety of Mexican/Latin entrees. Tacos (of course), burritos, enchiladas, nachos, fajitas... It also had several appetizers and burgers. My friend and I opted for the DUI fries for an app. I ordered a quesadilla a la carte and my friend got a chimichanga. The food came out really fast. She brought both our entrees first. I inquired about our appetizer and she looked confused. She headed back to the kitchen and a minute later came out with it. She apologized. The food was tasty enough. I'm regretting not getting the tacos. My pork quesadilla was stuffed with plenty of meat and melty cheese. I was unimpressed with the fries. They lacked flavor and were soggy after laying on top of the refried beans. My friend enjoyed her chimichanga. It came with pinto beans and rice which she seemed to enjoy. With more efficiency and attention to customers, this place could be a new hotspot. It's inexpensive and in a great location. However, there was nothing outstanding about my experience, and with so many delicious places to eat in New Orleans, I most likely won't be returning to Tacos and Beer.
(3)
Jo Aline C.

Food great!!!! Service on the other hand was extremely slow just because our waitress was out front making out with her boyfriend. We had a family of 4 with our 3 year old daughter who was less than pleased with service and we were just trying to have a family night out. We found someone else to run our bill, walked out and our waitress was occupied on front deck with boyfriend. Get a room and stop trying to serve people.
(3)
Kasey C.

This was a huge hit. I could have had twelve flautas, they were so good! We sat outside and enjoyed delicious food, a pitcher of beer for $10 and a big margarita. When I ordered sliced avocados for my little one and said 'oh they're her favorite' the waitress brought back what had to be a full avocado slices up. That was above and beyond and very appreciated!! The three staff members we interacted with were all great and super friendly. Bottom line, go. It's really good. UPDATE: I actually brought this place up in conversation the other day (5 months later) and was sad I was back in Maryland instead of sitting on their deck. Go. Have a taco for me.
(4)
Zen A.

1$ tacos and beer on Tuesday.... That is the only upside to this stanking place with pretty awful food. It's a notch below juans, and that place is highly overrated if not below average.
(2)
Kelley W.

Went around 8;00 on Saturday night. Not too crowded. Service was terrible. After we got our food the waitress never came back to our table. We suspect because we were the only table not drinking alcohol. We had to ask another server to bring our check. Won't go back.
(2)
Eileen C.

Was excited to hear about $1 taco night only a few blocks from my place. Started going and getting nothing but salsa and chips and no more than 3 tacos. Cheap dinner. Tacos were decent for just a buck and you have a good variety to choose from. The brisket is by far the best of the choices though. Never bought a drink. Came in around Mardi Gras and was appalled by the menu prices and got scolded by the bartender for looking at the beers that were in the cooler in front of the bar. So we left. Continued to go every Tuesday as the weather was nice, the outdoor seating was appealing. The food was the same. The service was okay but we have never had the same server twice. Came for drinks one Saturday afternoon and tacos. Definitely not worth spending all that money on those tacos. I'll stick with $1 night. Came tonight and had our worst experience yet. While our server was attentive, when it came down to ordering drinks and getting our drinks, we were underwhelmed. Because we weren't asked which type of tequila we wanted in our margarita, but we knew they typically ask that, my boyfriend went up to the bartender to tell him which type of tequila he wanted. The bartender was not interested, told him he already poured the tequila for a large Cadillac even though he ordered a medium. So, it wasn't even his drink. He finally did make the drink out of haste because our server told him to and then she disappeared for a good 10 minutes. At that point there we hadn't even ordered our tacos and it was already 40 min into our trip there. When our server finally came back, we politely told her that we had to get going. She was understanding (note: she did her job well) but I'm sorry that their bartender is rude. We will go back to eat $1 tacos but we will be going back to waters.
(2)
Amber H.

Food is good and service has gotten MUCH better! Great atmosphere and chill vibe spot.
(5)
Peter S.

We sat out front on their deck / patio w our dogs. We were welcome. It was nice watching the trolley and passersby. Waitress was personable and accommodating. It was a Tuesday at lunch time and they had a $1 taco special running. Very good Mexican street vendor style tacos (seasoned meat, onions, cilantro). Absolutely worth checking out this place. Their house frozen maragatas were actually good....decent alcohol strength, yet sweet w a citrus tang.
(4)
Mairi N.

The best place to watch the parades! Full service bar and menu. Authentic Mexican. Hello tacos de lengua! Great owner and staff.
(5)
Sheng Y.

Tacos and Beer is close to where I live, so I love that I can have a beer-rita (recommended! It's $14) and walk home. I've finally found a great place that serves Tex-Mex chile rellenos! I LOVE it with suadero meat and I also love the fact that it's served on top of the meat instead of having the chile poblano stuffed with it. Tuesday Tacos are a must! The only downside to this is, the last two times I've been here, the server was super rude. Not all of them are, but her name was Sylvania. She always seemed like she was in a hurry when there weren't any tables and just her remarks weren't friendly. I suppose that's the south for ya.
(4)
Pablo S.

The food and drink are very good in my opinion. My knock on the place is you have to seat yourself and if you have a party bigger than 3 you're in a bind because seating is limited and if you don't pay attention someone will swoop in and grab the first open table. That definitely needs to change. Other than that everything is great!
(3)
Lizzie S.

I went into Tacos and Beer yesterday at 3:30pm after the Saints game and asked for a table for two. I was told by the server that I could be seated but he'd rather not because they closed at 4 pm. Really?!? I live around the corner and have ordered to go food there a number of times. I also work in Slidell and have gone to that location a number of times. I have never been treated like this in the past and was really disappointed. I wound up going a few blocks over to Juan's Flying Burrito and had no problems. I guess they must be doing great business to turn away customers. I will keep this in mind when I've got my mind on some Mexican food. Certainly are a lot of choices out there these days too so this shouldn't be a problem avoiding this establishment.
(1)
Peter C.

When my burrito came out, my reaction was to laugh, "what am I supposed to do with this?" It was that big. Great stuff. Glad I conquered it.
(4)
Cory D.

Don't let the bad reviews get ya down. At the end of the day the food is delicious! Huge portions, authentic, relaxed atmosphere, and a great place to watch the game. Sure the waiting staff kinda sucks. (Hem hem That's what tips are for) Hell I'm sitting here right now and there isn't one is sight. Not even behind the bar! Whatever. I see it as an invitation to get free drinks. Just don't come here in a hurry to be waited on hand and foot. Or even well for that matter. You will leave full and drunk and happy.
(4)
Shannon S.

This is a small local chain and they have other locations on the North Shore plus a Mexican restaurant in Metry. Food was ok but nothing special really and just your standard Mexican fare more on the bland side. Tacos are of the small variety and for the price I would MUCH rather go to Taqueria Guerrero on average. They do have $1 taco night on Tuesdays so I might go back and try more things then. The server I had was really cool and asked if we had a Groupon and then let me use my phone to quickly buy the Groupon and use it for the meal. This is a prime spot for Carnival parades so I imagine it will be busy for the season.
(3)
Nelly B.

I've been here a few times now and each time I've liked it more. Service is decent and food is really good. My only complaint is that they don't have enough taco variations on their menu considering the name, and that chips and salsa aren't complimentary (very good, spicy) but neither take away from the prices and food. I really liked the 3 tacos meal a lot and the bean soup was awesome.
(4)
Mark M.

Stopped by the blind pelican they gave us a shitty table so we went next door I'm so glad they gave us a shitty table people and food both was excellent. Had the sampler platter for app and tacos best ever.
(5)
Joe L.

Great staff! The food is ok, if you are looking for authentic Mexican food then skip it, BUT if you are looking for southwest or TexMex then sure, it'll work. Nothing wrong with the place, great selection of beers, place was clean. Flavor...,., well that's why it gets 3 stars
(3)
Nina M.

Came here with a friend on a slow weekday night. She ordered a beer and was told by the bartender that all of their kegs were apparently frozen and the beer wasn't coming out right. Uh-huh... How about a margarita then? I tried to order a regular margarita on the rocks and was informed by the bartender that he could only make top-shelf "rocks" margaritas. Uh-huh... Could I at least get a taco then? The chipotle chicken tacos were pretty good. My friend from Nola thought the tacos were really small, and maybe they are for southerners, but they are pretty much the same size as the ones you'd get in L.A., so I didn't have a problem with the proportion, but I'm from L.A., not LA. Maybe they should be wiser of their clientele? The interior is really nice and clean, definitely does not match their giant tacky "Tacos and Beer" sign out front. I question whether it was really the "kegs", "rocks" margaritas, or the bartender... The food came out fine, but the cooks weren't hanging out behind a bar. I'm sure you can put 2 and 2 together.
(3)
Gina G.

The name Tacos and Beer is what brought me in here. You can't go wrong with Tacos and Beer right?! I went in during lunch on a slow day. Meaning I was the only customer at noon. The girl who waited on me was very nice and knowledgeable about the menu. The menu was paper so that was a little surprising but a menu is a menu. Instead of chips and salsa you are served bean soup, which was good. Taco Tuesday means $1.00 tacos which is awesome. I went in again in the evening and there was a better crowd. The music was AWESOME!!! It was 90's rap when rap was great and it made my time there more enjoyable. The staff was friendly and laid back.
(3)
David M.

Completely forgettable. Inoffensive. The pork on my Southwest Salad was fine but the Cisco ranch dressing was a WTH moment. The service was fine. The beer was cold. However in a town covered in remarkable places to eat I cannot foresee any reason to ever visit this one again.
(1)
Matthew P.

The name says it all friends! Tasty tacos, delicious beers, great prices, and friendly service. It was a veritable oasis when most other places in the area were closed.
(4)
Geoffrey C.

Don't waste your time or money. As someone who lives in the neighborhood I am disappointed. This is a cheap tourist trap with low quality overpriced food and cheap beer. Tried this twice (second time I don't know why I went back but like to give second chances) And was unsurprised at what I got: bad tacos and cheap beer.
(1)
Phil W.

Good stuff. Mexican style tacos with a good selection of meats. So corn tortillas with al pastor, lengua etc. served with simple onions and cilantro - one of the few places in Orleans Parish that does this. Also tried the torta which was very good. A surprising hit was the free sample of the their bean soup at the beginning of the meal - excellent. Good selection of cheap Mexican beer - they do a large 30oz size for $7 which seems like a good deal to me. Overall I liked it and will return - particularly for their specials nights - Tuesday is $1 tacos and Wednesday gets you half price pitchers of beer ($7).
(4)
Richard G.

Good beer selection. Nachos were good and plenty for two. Nice staff and jump off/on st Charles trolley.
(4)
Ronnie E.

Seems pretty out of place to be on St. Charles. Pretty mediocre tacos, salsa tasted like marinara, house margarita was terrible, but on the upside, the beer-rita thing was pretty good.
(2)
Joelly M.

Is you love authentic Mexican food this might be your new spot. Everything on the menu is AWESOME. Not to mention Taco Tuesday. $1 tacos. Count me in! Many meat choices to choose from! Must try! Great service and food. Can't go wrong with that!
(5)
Stephanee B.

The food was REALLY good and being from California it's difficult for me to find enjoyable authentic Mexican food. I have to warn you that the menu is misleading. Our server failed to mention that the type of salad dressing (Southwest Vinaigrette) I ordered wasn't actually offered. She opted to just bring me ranch instead which would have been fine had I ordered something remotely like ranch! What upset me the most is she brought it to me without telling me first, as if I wouldn't notice. I would have ordered something else had I known, but the salad was gorgeous so I took it to go and nibbled on the rest of the table's food. I very much enjoyed that they serve a small salad with sour cream with the entrees. The nachos are delicious and all of the meats offered are seasoned very well ESPECIALLY the chorizo. Other than the server fail, the place was lovely.
(4)
Budha U.

Chimichonga was great, burrito was great. Service was ok (just basically served our food). Overall food and price was great. Location great as well!
(5)
Tracey S.

Went here on a Saturday afternoon--it wasn't super busy, just a few tables. After a few minutes of waiting by the bar we found a waitress who, not so kindly, told us to sit down anywhere. We grabbed a bar top table, and although the waitress was around at the other tables, she completely ignored us. After about 15 minutes I finally went to the bar and asked for a menu and a new server came out. This waiter was very nice and took care of us, but overall service was very slow. We enjoyed the food but, based on the poor service, we won't be back any time soon.
(3)
Alyssa B.

Nice and quiet here. You have the option to sit outside on the patio or inside. Inside seems a little close together. Can't beat taco Tuesdays for $1!
(4)
Michael P.

So we did a few appetizers and drinks on my last time at this restaurant and flavor wise, everything was ok. The service, however, really made sure that I will likely not go back here again. First, after a long time after being handed our menus, I had to go inside (we were on the patio) and ask for a server to please come and take our order. When we finally got our first round of drinks and apps, we waited with empty glasses for a long time til I had to go in and ask for more drinks and then again when I found myself with an empty glass a bit later. Finally when we were ready to go, we had to go in and ask for our bill, and then lastly when they did bring us our bill, we had to go back up to them to ask them to run the credit card. It really looked as if everyone that worked there was just having their own thing going on up at that bar because that's where they were mostly congregated and chatting each other up. One time being ignored is ok but to have the whole experience go that way was pretty poor.
(2)
Landon D.

Horrible service and the wait was over two hours. We ended up leaving. I would NOT recommend going to this terrible restaurant...
(1)
Alli L.

My family and visited this new restaurant a few days ago. It has a nice patio over looking St Charles. We ordered the tacos and beer platter for 19.99. It was 12 tacos with several choices of meat to choose from. They were great and reminded me of our favorite place from Portland OR. We visited on wed. which meant half price pictures of beer. They are small pictures and full of foam and only poured 3 foam filled glasses each. We also ordered the nachos which were ok the only thing we didn't like was that the refried beans are only on the bottom of the plate, which means you have to dig through the nachos to get to the beans. But they were tasty. We also the guac. and chips. The guacamole was good but the chips are a bit thick and hard. They have a taco Tuesday special of $1 tacos. I'm diffidently going to go back for that and they say Monday margaritas which sounds tempting. All in all the staff was friendly, the environment was nice and the food was good.
(4)
Marcus M.

I can't really speak on any other day of the week, but on Tues, you can't beat $1 tacos. The carnitas is one of the best I've had around. I tried more than half of the tacos and all of them were on par with rum house and Felipe's. I'll be going back on Tues.
(4)
Jay S.

Can't beat the dollar tacos on Tuesdays. Great meat selection, including brisket and marinated pork. Service is mediocre at best. The wait staff is often indifferent or incompetent. If you like loud disco music, the atmosphere is for you. I don't like disco, or having to shout my order to the waitress, so it loses another point there. Ultimately, the food is worth the mediocre service and subjectively unpleasant ambience.
(3)
B A.

Service is good but ownership is not great. Chile relleno was okay but chewy. Margaritas weren't anything remarkable.
(2)
Stacey C.

So my husband could eat at this place everyday. He almost does. The tacos are awesome and are served on the smaller tortillas that are authentic to a taco place in Mexico. I love the grilled fish tacos. My husband mixes it up with his tacos. He's had every type of meat. Taco Tuesdays are a must every week. $1 tacos with cold beer and strong margaritas. Yeah, we like this place. We also bring our kids and they love it. Nothing like tacos with beans and rice!
(5)
Some G.

Does what it says on the sign, and does it well (I admire the straightforward name). Also does more than it says on the sign, and does that well too.
(4)
Clare P.

the service was very nice and worked with all of us (even if we were a bit rowdy) to make sure we were comfortable. The tacos are a little small, but the drinks are huge! Great music too! This is a perfect place for the summer, to meet up with friends and fiesta b4 going to a concert or out
(3)
Michael M.

We went to tacos and beer based on a recommendation and were really unimpressed. The "homemade" margaritas were not homemade and were way too sweet. The tacos were small, the brisket was cubed and dry. The cheese was plastic. The only good thing was the guacamole.
(1)
Jackie F.

Went here as it is a few blocks from our place. The decor is beautiful and the service wasn't too shabby. The food is pretty good and the owner came out to ask how everything was, which is always nice. Def coming back, especially for taco Tuesday!
(4)
Nick P.

Food was pretty good and a decent selection of menu items. Service made this particular visit a negative one. Waitress wasn't available, seen playing in her phone, messed up drink orders and mixed up our two credit cards. The guitarist was a nice touch!
(2)
Alicia L.

The food was good but the service was terrible. It took 20 minutes I get anything. The chips are 2.50 for a tiny portion with no refills. With all the choices in NOLA, I would go somewhere else.
(3)
Heather K.

Came here tonight with my mentor just to grab a quick drink (and honestly because there was a wait at Blind Pelican). The waitress asked for our drink order. My mentor ordered a margarita and I wanted a martini. The waitress said there wasn't a bartender until 5, did I want to wait. okay I decided to wait. When the bartender arrived I gave my order. Gin martini up with a twist. She didn't' know what that meant. I just told her what to tell the bartender. Then another waitress appeared and told us she had taken over for the other girl (who obviously didn't want to wait on us anymore!) She brought my drink, which was obviously not what i orders. i tried to flag her down and despite being not busy, she ignored me. I walked into the bar to tell them this was not what I ordered. I had now been there about 20 minutes and still did not have a drink! They made me a new drink and the bartender who made it was very nice and knowledgeable. All the while the waitresses giving me the death stare. The bartender them came out and said she would now be "taking care of us" I guess because the 2nd waitress had dumped us. It was beyond unprofessional and annoying. I waited tables and I learned how to make drink in such emergencies and I also didn't. Have been before, but honestly wont' be back. It was ridiculous. Don't have a bar, if you can't make a drink.
(1)
Val G.

Casual, delicious food! The meats are well seasoned. The Al Pastor (marinated pork) is my favorite. The Chori-Queso is to die for! The margarita's are quite good, too. My only small complaint is the service, but the delicious food makes up for it. I will be going back! Taco Tuesdays are a great deal, but it does get crowded! Come early or come another night!
(4)
Brian B.

Went in for a early dinner around 4:30 only people in place thought awesome!! Service was great food stone cold ice, everything was ice cold even the bean soup, the rice, the refried beans,the meat even the taco it self was cold to the touch!! I ate it told the server after just let the kitchen know everything was cold and that some people like there food hot!! We didn't take our bad food out on her it wasn't her fault we tipped her nice, just won't be going back any time soon!!
(1)
Jan M.

really good food + terrific, friendly service + DELICIOUS housemade horchata with rum (rumchata, if you will) + reasonable prices = i'll be back.
(5)
Francis L.

Service was great. Food was mediocre at best. I ordered a taco salad with al pastor as my meat choice. It was ok but I thought it lacked flavor. I ordered some jalapenos to go with it and they were the cheap pickled jar type instead of the fresh jalapeno I expected. My girlfriend ordered the quesadillas and they came out very greasy and were bland. If you want good service and cold beer and aren't concerned with the food too much then this might be okay for you.
(2)
Stephanie K.

Very nice little restaurant. I love the torta. The margaritas not so much. For me the choriqueso it's the best I ever had.
(3)
Matthew W.

Terrible service. Waited for hours because server didn't know what he was doing... Margs were terrible. Tacos average.
(1)
Jamie B.

I gave it only 2 stars because of the service. The food was very large portioned and great for the price. The decor was like little Mexico in NOLA and there was a beautiful hanging piece over the fireplace. Over all fun ambience. We had a larger group of about 9 or 10 people 2 weeks ago. There was no one else in the restaurant when we were seated and our first question was whether we could have separate checks. Stephanie, our very disconnected waitress, said no. (I can never understand why this is a problem for some restaurants to do especially when not a soul was in the restaurant) But we chose to stay anyway. I had a groupon and asked if there was any way I could use it on me and my date's portion of the bill at the end and she said it would need to be subtracted from the total bill. At that point, I politely asked for a manager and she said he was on break. I asked when does he return and she said he was gone for the night. This was a lie, why tell me is on break if he really is gone for the night? I stayed only because there were so many of us to relocate, so we placed our orders. She completely skipped 2 people in our group. We had to call her back and she didn't even apologize for skipping them. Some of our waters never came and/or weren't filled. As I said, it was not busy at all. I decided to order drinks from the bar for quicker service, although the lady behind the bar was much more pleasant to deal with than Stephanie (it's called a smile), she did not know how much money to give back to me. This was very surprising. The overall wait staff seemed lacking of basic math skills and Stephanie was lacking in politeness as well. When it came time for the bill, Stephanie told us she needed to split it evenly between all of us. I am guessing she is either lazy or uneducated. I really think, after the experience at the bar, that she is uneducated. Please get your staff some math lessons and maybe some congeniality classes as well. And for a place called Tacos and Beet, please add more beers to your menu. This place has big potential with the good food, great locations and beautiful decor and ambience.
(2)
Soraya H.

We sat down and were immediately asked what we wanted to drink, though we hadn't been given any menus. When I asked for menus, she gave us food menus and not drink menus. For a place with "Beer" in its name it offered one domestic draft: Bud Light, not even a local brew. We were three people, and we ordered 2 tacos each. (The food is much more expensive than you'd expect from a typical Mexican place) It was 2pm so there weren't many people there. We had to wait 55 minutes for our food to come. I know exactly because our meter was running out and we were just about to walk out. There were no explanations or apologies during our wait. When the food finally came, they got one taco wrong. And we had to ask for napkins, and then silverware - twice! The tacos were tiny - for taking 55 minutes to make, and extremely salty. The waitress then apologized about the wait, explained that cooks didn't show and they were short wait staff. The waitress then told us that she was the manager - Stephanie. Funny because in an earlier review a waitress named Stephanie said the manager wasn't there. Hmm. We had $20 to spend on a Groupon, but we didn't even spend that - decided to just cut our losses.
(1)
Dixi S.

Not a lot for vegans here. We stopped on a " Taco Tuesday" , which means not only are basic tacos $1 , but equals mad chaos as well. Nice patio area, service was friendly , but slow. Guacamole for some reason had a bacon flavor to it and I could enjoy it. I asked if they had any bean options without meat, and waitress laughed and responded "um, no.". So, vegans - have a cocktail, but dine elsewhere... :)
(4)
Eddie C.

Yoga pants. Ok now that that is out of the way, the food here is good. The name conjurs up drunk frat boys and woo girls but I didnt see that at all. I did see a nice selection of beers. The wait staff seemed a little stressed even though there wasnt a huge crowd. They were not unattentive, just looked like they could of used another person to help. If the outside porch was full of patrons, I imagine it would be a very long wait. The portions are huge! I suggest splitting a entree and getting one app so you can avoid leaving with a food baby like I did. The chili relleno was really good and thye actually used barbacoa that I asked for. It was the real deal. I was enjoying it. My better half had the chimi. It was big and dense. That is a splittable item. My food wasnt :-) The food once ordered came out quick and correct. We will definitely hit this place up again. Maybe when we are down the street at Avenue Pub and need some grub
(3)
Jimmy M.

Omgosh. The bean soup is AMAZING. My old man ordered like three bowls of it it was so good. We mixed in that Valentina Sala and it totally made it waaayyyy better... But the other food was slightly average for NOLA. I ordered two shredded beef tacos and it was good enough to conte toy satisfy my hunger. The beer kept coming and the service was very friendly. It was a little hard to hear sometimes, but that depends on the crowd size... Give this place a shot!
(4)
Trang N.

The drinks are great! Not much else To say. The food is mediocre. But for a late night drink and something to snack on, this is the spot!
(3)
T F.

We went on Thursday it was pretty slow. Ordered the mango and mango strawberry Margaritas they were great. Then we ordered the loaded fries which were good. The drinks are strong and the loaded fries can be shared as a meal if you just want a snack.
(2)
Kate B.

We ordered the 12 tacos for 19.99 on two separate occasions and were satisfied both times. My husband's favorites are the al pastor and ground chorizo. My favorites are the barbacoa and chipotle chicken. $1 taco tuesdays would be a great value. Good chips and salsa as well. Restaurant seems to remain fairly empty which is a shame - good food in good location.
(4)
Seth L.

$30 for chips, salsa, taco salad, guac & cheese While the chips are plentiful, I could buy 8 bags of a great brand of chips it's not worth it unless you have serious munchies. NO NO NO more
(2)
Charles H.

WORST HAPPY HOUR our club has been to. First the $3 house margarita has little taste and even less kick. Secondly the place smells like a cigarette smoker's old sock. My one friend from Texas sat for 5 minutes looking at other people's plates and then decided to try... nothing.
(1)
Joy M.

So we were riding the trolley and saw "tacos" and jumped off. The place is nice, decorated in calaveras which I love! My man ordered the big ass burrito (carne asada) - not smothered with salsa and cheese. It was a typical burrito. Nothing special. I had the grilled fish tacos which I made half grilled shrimp. The tacos a come with shredded cabbage and a chipotle sauce that has a little kick to it. It also comes with a cactus salad which was ok. I ordered the jamacia tea - which tasted a little funky. It wasn't bad but it wasn't good either. My man ordered the horchata - which tasted more like Central American horchata - not Mexican. And yes there is a difference. It was fabulous. Don't come here looking for authentic Mexican food. You won't find it. On a side note- the woman's bathroom has a large granite table to change your baby or put your purse. That is a plus!
(3)
Trey S.

I was gifted a series of groupons for my birthday, including this establishment. When I told the woman who greeted us,she told me I might not be able to get tacos because it was taco Tuesday and that she had to ask the manager. Needless to say this rubbed me the wrong way as it was not mentioned on the groupon and I was here to try the tacos. The manager came over, asked if it was our first time there and told us to go nuts. The rocky start was more than made up for from there. Highlights were the decent beer selection and the tacos (duh) most notably the shark tacos featured for shark week. I gotta say, the place is literally tacos and beer, so complaining about their cocktail prowess is kind of silly. Can't emphasize enough that so far on my groupon gift experience we usually get second class treatment and these guys really gave us a good experience. Will return.
(4)
Jessica M.

Good food. Good people. Good drinks. No complaints here and my boyfriend and I go about once a week.
(5)
Jerrel T.

It has taken me a long time to rate Tacos and Beer only because I have yet to get a feel of customer service. If you've seen my previous reviews you know that I take my Mexican cuisine seriously. Nothing here is authentic but if you are a fan of Juan's or Filipe's, this might be right up your alley. Customer service on some nights are decent and others you will wish you went somewhere else. I'm a bit taken back that the chips and salsa are not free with your meal. Personally, I think it would help with their inconsistent service and returning customer rate. On a lighter and good note, I think the location of this restaurant is great, they have a dog friendly patio out front, their top shelf margaritas a delicious and they make a mean guacamole.
(3)
Keandra R.

This was one of our many HH stops on Friday. Needless to say it wasn't the highlight of our bar hopping. The margaritas were average at bet...taste like a fruit smoothie and that's being polite. We even order a top shelf option and still were disappointed. The only thing that gave this review 2 stars was that the day was gorgeous, the queso was ok, and the smell from the crawfish boil at The Blind Pelican next door kinda had us in a daze lol Needless to say if you want a good margarita....this is NOT where its at.
(2)
Brandon H.

My wife has been wanting to try this place, so we finally went on Memorial Day. The menu isn't big and it's almost boring. I decided to get a margarita on the rocks. It was not good at all, I couldn't finish it. For an appetizer, we got the DUI fries with steak. We really enjoyed these. I thought if the apps are good like this, there entrees must be good as well. My wife got the chicken enchiladas and I got the carne asada. The food was very bland and dry. While we were eating we decided it wasn't terrible and we'd come back and order something different and give it another shot. On our way home, we changed our minds due to the fact that the dry food had sucked all of the moisture out of our mouths and left them super dry. Cliffnotes: Bad margarita. Good Fries. Bland, Dry Entrees.
(2)
Autumn M.

I have been going to T&B for about a year now. The drinks are cheap and the atmosphere is great. I usually stop in on Tuesdays for the $1.00 tacos, the brisket tacos are quite delicious. The food has always been tasty and filling. Service on the other hand can be spotty. The bartender Robb is always attentive and friendly. He will remember your name and drink order for future visits. I haven't had the best service when sitting at a table. I've waited 30 minutes for a couple tacos and even 20 for a bottle beer. But overall I love going to T&B, and will continue to be a regular.
(4)
TheRilla ..

Came here tonight on a whim. Started with the Cadillac Margarita and it was huge. Shared it with my lady. I must say that this may be one of the best Margaritas that I've had in the city. A whole lot better than Juan's or Superior Grill. We started with the wings and they were great. A great mix of heat and perfectly fried chicken. I had the Big Ass Burrito and it was awesome. My lady got the tacos. She liked the chicken tinga the best, the other varieties were kind of average. I would definitely come back here. Anxious to see what Taco Tuesday is all about. Great spot for Mexican on St. Charles.
(4)
Omotore E.

Worst experience ever! Went for taco Tuesday and never got to eat a taco. Start: sat down and wasn't addressed by a server for over 15mins. Reason being, the server was working upstairs and downstairs. We were finally able to place our order for drinks.. Got those literally 20mins later. Now to the food.. . Placed a simple order for a few fish tacos between the two of us. We never got the tacos. I had finished my drink and said fuck it give me the check. I'll eat at home. The check took 15mins.... And never came. While waiting on check guess what came????? Our 3( which were ordered as 4) tacos... And they were cold!! So we asked to see a manager.... Guess what??? Just like the check... He never came! So again waiting on the check to come... And now the manager for another 20mins! It never came and neither did he so we scrapped up some cash to pay for our drinks and appetizer then left. Worst service ever! All I wanted were tacos on taco Tuesday!!
(1)
Jody B.

I've been here a couple of times with friends who live nearby. It's a favorite of theirs. Both times I enjoyed myself and the food is pretty good. It's casual and kind of funky - in a good way and the service is excellent. They didn't bat an eye to separate large party checks either time I was there. I like that you can order taco's a-la-carte because sometimes that's preferable to a full meal and the fish tacos are delicious, if a tad on the small side. One note, the chips/salsa are not complimentary, but it's only a few bucks and so worth it. The strawberry margartia is very good and if you get The Corona-Rita, be prepared...it's Enormous! Get a couple straws and share it with friends. They have a large patio out front with a fair amount of seating out there. Being that we were just there in early December and could sit outside with no jackets on late one Saturday evening, it was nice to have that option to sit outside. I have yet to be there on a Tuesday night but I understand that Taco Tuesday is the $1 taco night so it will be on my "to-do" list one of these Tuesdays.
(3)
Yasmin M.

If you go you have to get a large Marg! I love the mango raspberry swirl! Taco's are good, especially when they are 1$ on a Tuesday! Never tried something I didn't like here!
(5)
B G.

Good $1 taco Tuesday's. Tall boys PBRS $2 on Tuesday also. Great find good deal. Sarah is an awesome waitress too!!
(5)
Kelley T.

Not good. Very disappointed. It's hot with the doors wide open and full of flies. The server was nice. The chorizo dip was good, but the chips were too thick for my liking. The fish tacos were bad. I had two grilled and two fried and they all looked and tasted the same. Very fishy. No batter. We will not return.
(1)
Jay K.

Anybody who knows me knows I'm a sucker for good Mexican food. Especially and specifically tacos. Ironically enough, I have never had a taco here. Call me contrary, but the name is Tacos and Beer, I wanted to see how they make out with the things that aren't in the name. So... they have a stuffed pepper. You need to eat it. Order it with the brisket. You won't be disappointed. It's cheesy and meaty and well seasoned and not in any way portion appropriate, but that just means you need a to go box and have this deliciousness again once you've gotten home. Also, the flautas and the Big Ass Burrito are noteworthy. Be mindful, though, that while the Dine-In BAB seems to regenerate itself after every bite, the Take-out BAB's powers are limited by its need to fit in a box. There is also a thing called a Cadillac Margarita. It only takes one. Yes, they're delicious and you may think you need 2, but you really shouldn't have more than 3. If you want 3, go for it though. They're great. That far in, though, maybe we order a pitcher next time, ok champ? The food is great and the ambiance is really cool. Laid back tunes on the playlist and real good drinks. Late hours as long there's a crowd to justify it and a delightful patio on which to sit (though I usually find a seat at the bar) Awesomeness.
(5)
Amber R.

St. Charles street tasty tacos! Casual eatery with authentic Mexican. Get the Taco 12 pack and bucket beer...sit back snd watch the sun go down on the patio and street cars pass. Recommend the Carnitas, Carne Asada and Barbacoa for the 12 pack. Sangria is pretty good too.
(4)
Jamie R.

Great tacos, slow service, drinks are on the expensive side. Nice patio overlooking St. Charles. Absolutely do not go if you're in a hurry.
(3)
Savannah B.

This is one of our favorite spots in NOLA! The margaritas are the best. Can't beat $1 taco tuesday either! The tacos are amazing! We come to Tacos and Beer at least twice a month! AMAZING!
(5)
Stacy E.

Best Mexican Ever. We need one in Memphis. There is a vegan and vegetarian option for a few menu items. Everything we tried was delicious, and huge. Prices very reasonable. The staff was amazing, went above and beyond to make our experience great. They were quick, and super friendly.
(5)
Sebrina B.

Oh my this isn't your typical taco joint. Ok well it isn't my typical hole in the wall taco joint. Nice patio, huge portions, eclectic decor. I am going to try it on one of the special nights because I am such a deal whore.
(3)
Meaghan K.

The complimentary bean soup is a nice touch, I wish I could get the recipe. I got the taco salad and it was delish. I'd def go back.
(4)
Eric J.

Never been here, was really excited about trying it out, but the host ruined my experience in the first 5 minutes I was there. I'm a host and I 100% understand being overwhelmed and busy... But you just don't speak to people the way he spoke to us.
(1)
Katie R.

The service was a little terrible, but only because the waitress was so spacey. BUT, the food was great! DUI cheese fries with barbacoa, and a chimichanga with tinga chicken. I would def come back!
(4)
JaNae W.

We got a recommendation to come here for $1 taco Tuesday and it did not disappoint. Especially coming from Texas where we have a lot of Taco places, it hit the spot for a visitor that wants something different than the regular New Orleans cuisine.
(5)
Brett S.

This place might be decent, but the staff was to incompetent to get us food before we left for a place that could, ya know, get us food. We spent 45 minutes there trying to get so much as an app before we bailed. We walked in starving and it took 10 minutes for someone to put a menu in our hands. Our server came up and asked us if we wanted drinks 5 minutes later, but didn't have a drink menu. 5 minutes later we put in our drink order. Our drinks came, but we had to flag down our server to put in our food order. We told her specifically that we were starving and asked if we could get a plate of chips and put in our food order. 15 minutes later I start trying to flag down the server to try and get some chips. After I couldn't flag her down for 5 minutes, we put cash on the table for our drinks and bailed. Besides that, the place seemed pretty bro'd out. Loud electronic music and sports on tv's in every corner, "Ethnic" food that might seem exotic to someone from Iowa. and wasted college girls drinking bowl-sized drinks with an empty can of Red Bull floating in them. Might be a great place to get wasted with your frat buddies and maybe eventually get some food, but I wouldn't recommend coming in hungry.
(1)
Christopher W.

Came here for the famed taco Tuesday and proceeded to be ignored by the wait staff for 20 minutes before they got around to taking our order. Then we waited around for another half an hour before our order never came so we just took the check for our drink and went elsewhere. Never come here when its busy or on a taco Tuesday night, the service here is atrocious.
(1)
Chapman M.

Need to update their hours. Do not go here late, they may not be open. Their hours said 2:00, but we did not get served at 11:45. DO NOT GO HERE THEY WILL GIVE YOU NEITHER TACOS NOR BEER.
(1)
Ashley H.

The name alone drew me in. I mean, who doesn't like tacos and beer? If you go on Tuesdays, they have $1 tacos. You can get any of their meats (and they have a ton of choices) as a taco with onions and cilantro. I've ordered off the menu and done the $1 tacos. All in all, it's pretty good, basic Mexican food. Now, I'm a sucker for the cheese dip and also get it. At T&B, the dip was good, but the chips are the star. The cut/fry up tortillas, so the chips are thick and sturdy. All in all, this place is pretty good for what it is. It's not the best Mexican I've had but it also, by far, isn't the worst. And their prices are way more wallet-friendly than that other Mexican joint on St. Charles, Superior Grill.
(3)
Hector B.

Had tacos de lengua, asada, and suadero. Amazing! Great service. Had a michelada to end the meal. Bomb!
(5)
Whitney D.

Beef tongue soft taco with the verde salsa is delicious Caesar the manager is cool as hell, and Jesus P should be your waiter.
(4)
Trixie R.

As a Mexican it's hard to find a taco joint worth mentioning, alas I have found the one! Tacos and Beer is definitely one of the best places I've ever had tacos at. Not just because of the food but because of the hospitality and the ambiance. The first night we came in we made it in the nick of time to order food and get a beer. Mike from LA was behind the bar and recommended the Corona Familiar which was the right amount for my boyfriend and I to split. He then handed us a menu and I tell you what, ANY taco place that offers Tinga on their menu is a winner in my book! My boyfriend ended up ordering a barbacoa quesadilla which was very juicy and flavorful, it had just the right amount of spice to it. I ordered 4 tacos for myself, 2 carne asada tacos 1 barbacoa taco and 1 Tinga taco. The flavor of each taco was so exquisite, perfectly seasoned and marinated with just the right amount of flavor. The meat was not overlooked and was all consistent and it was quality meat. Needless to say that the taco experience the first night did not disappoint. The next day I was craving tacos and we decided to go back, yes two days in a row! When we got there Mike from LA who we learned is a manager there greeted us and remembered us from the day before. He was very attentive, engaging and over all an enjoyable person to spend an hour with. So this being the second night we naturally had to go big or go home. I ordered another Corona Familiar and instead of just 4 tacos we ordered the 12 taco deal! Yet again my taste buds were pleased by what had been placed in front of them. The taco order was the same from the previous night but we added a few suadero tacos which were juicy and tender, much to our liking. The overall ambiance there was nice and chill, not too crowded and not too empty, I wasn't expecting anything big, I mean it's a taco place in NOLA but it really exceeded our expectations. The decor itself too was super impressive and had a modern twist to and old school Latin tradition. Would I come back here? Heck yah I would. If only I didn't live so far, but I recommend it to anyone looking for a good taco, good service and good conversation. Ask for Mike from LA and let him take care of you! Don't forget the Corona Familiar and at least 5 tacos de Tinga!
(5)
Susy A.

We had dinner today at Tacos and Bear. I must say it's the best Mexican food I've had in a long time. We're visiting from Dallas where we have Tex-Mex in every corner. It's refreshing to eat authentic Mexican food. We will be coming back again on future trips.
(5)
Geri W.

Some of the best tacos in NOLA, and I'm from California so I've had my fair share of tacos. The happy hour is unbeatable with $1 tacos all day on tuesday, and my margarita (although a little pricey considering the taco deal) did the trick! These tacos are street style tacos which are simple, but the flavoring of the meat is what makes them delicious. I will definitely be back!
(5)
Jaime O.

Tacos were not bad. Service and drinks were poor. Manager was a douche.
(1)
Patrick W.

We had the enchilada of beef tongue and barbacoa. It was good, but not killer. Michelada was also good but not killer. Service was not great.
(3)
Kelleigh E.

I got here fairly early - happy hour time around 5pm or so. Sam was our server. I understand the necessity to serve and clear a table to gain a new table in a timely manner. But Sam worked by a different scale. Her desire was to satisfy. She had patience as I waited for the remainder of my party and while in my indecisive nature, I made my selection for dinner. She's definitely one of the best servers I've had in a while. She went above and beyond. The tacos were delicious. The drinks were delightful and the service was impeccable. Request her when you come and no matter what taco you choose, you'll be satisfied. Large margarita or "Beer-Rita" will have you set. This place is great after a long day of work -- especially for taco Tuesday!
(4)
Betsy C.

If you are ever in New Orleans, Tacos and Beer is a definite stop you should make. We had a Molcajete dinner and we were able to share it between 5 adults and we were all full. It was absolutely amazing. I must warn you it is spicy but delicious. Our server Lorrien was really sweet and she was especially sweet to our niece. I would definitely come here again if we are ever in this area again.
(5)
Sonia R.

The sound of this place struck as me a drunk and hungry place...maybe because I was with a bunch of drunk and hungry people when I went. We didn't go on $1 taco Tuesday but most of got the tacos a la carte. I am a taco snob and I wasn't too impressed, though I may go back if I was with the same crowd. I just feel like I've had better in this city and I would rather put in another extra dollar for $2 taco tuesday at Rum house. But I can see why they are popular. Definitively more friendly in terms of the cost compared to other Mexican places and I think the price reflects the food. I was surprised that it seemed like an actual restaurant (I thought it was just a bar) and someone seated us and handed us menus.
(3)
Katherine H.

After passing by this place many a time on my daily streetcar rides I finally decided to give Tacos and Beer a try when I saw they were offering a Groupon. I thought the place would be counter style like Felipe's but it is a sit down place more akin to Juan's. Despite the cheap/tacky looking sign outside the inside decor was really quite lovely. The patio is a great size and I can't wait until it gets warmer outside so I can hang out there with a mojito and watch the streetcars roll by. Boyfriend and I went around noon and we both got breakfast burritos. The taste was good but it was put together sloppily. I thought the chef had forgotten to put beans in the burrito but it turns out they were all just at the bottom. Chef has gotta step up his game at evenly distributing the ingredients throughout the burrito. Before the burritos arrived we were served small bowls of this delicious meat and bean soup. I thought that was a really enjoyable touch to the meal. For drinks my boyfriend got a tequila sunrise which was prepared nicely and I tried their "Mexican mimosa," champagne topped off with Negro Modelo, sounds weird but tasted nice and refreshing. Our server Sylvana was nice and friendly and let us know about their weekly drink specials and taco Tuesday. I definitely plan to hit up that patio when the weather is warm.
(3)
Nikki W.

Was greeted immediately and received drinks promptly, but then waited and waited and waited for an order to be taken and no one can to our table. Not even a "be with you soon" so we left. Worst service I've had this far living in New Orleans
(2)
Mel G.

I've only been on taco Tuesday night, but several times. The service isn't the greatest, but it's an awesome deal and the dollar taco options are actually pretty great. I'm a Tuesday night regular!
(4)
Josh F.

Went there when it first opened and really loved the decor, food and service. The owner came out, introduced himself and asked how we liked everything. Thought that was pretty cool. Been back several times at various times on various days and every time is great. Can't beat Taco Tuesday, $1 tacos that are awesome and the selection is amazing. My wife and I have a great time every time we go. We absolutely love the place.
(4)
Attila C.

Nothing special about the food here. At all. The night we went there the 'vibe' was really bad, macho yet clueless bartender/manager with an obviously bored and unhappy waitstaff... They're not even trying -in case you couldn't guess from the effort they put into coming up with a name for the place.
(3)
Cornell L.

I have to say that the food is really good, but I don't think that I have had slower service ANYWHERE in the entire city of New Orleans. I've have run bars and restaurants, and have owned two restaurants. If ANY of my employees were as lazy or as incompetent as these people, I would have fired my ENTIRE staff and would have started over from scratch. If you are in a hurry to eat... THIS IS DEFINITELY NOT THE PLACE YOU WANT TO EAT.
(2)
Ed R.

Ohhhhh forgot to mention all the Tacos are only $1!!!! Come on son you can not pass this one up.
(4)
Sirenna H.

I'm so happy I stopped in here. I've found on this trip that your options are a bit limited in Nola if you're a vegetarian. But along with the many options of meat that some of my friends would die for, they offer Portobello mushrooms for every dish that has meat. I had the Fish Tacos (sub Portobello) and they were amazing! Their house made hot sauce is full of flavor and delicious. I also had the Muchelda (Bloody Mary with beer). Yum! The service was outstanding. Very friendly, accommodating, and helpful when ordering. I'd definitely come back!
(5)
Marissa F.

Visited here on a Saturday afternoon around 1:30 and sat on the patio on a beautiful warm day. I ordered the Southwestern Salad with pollo shredded chicken, avocado, and cotija cheese and it was absolutely delicious and they gave me TONS of chicken! Everything on the salad looked at tasted super fresh (see picture!) and it was well-worth the $11 price. The patio was great and enjoyable. The waiter, although he was super nice and friendly, was a bit on the slow/disorganized side, he seemed to have a tough time multi tasking and be in a constant rush so it was hard to ask for more than one thing at a time (i.e. a to go box and the check took two separate visits and about 5-10 minutes). Still, I will definitely be back!
(5)

Q&A on Taco Bell

Who owns Taco Bell?

Taco Bell is a restaurant chain subsidiary owned by Yum! Brands, Inc. which controls the restaurant division of PepsiCo.

When does Taco Bell stop serving breakfast?

Taco Bell starts serving breakfast from 6 a.m. which is one hour later than other competitors. However, the restaurant chain continues serving breakfast till 11 a.m. which is half an hour later than other competitors.

When is Taco Bell happy hour?

Happy hour at Taco Bell starts from 2 p.m. to 5 p.m.

Are Taco Bell beans healthy?

Beans are rich in protein, fiber, and minerals like iron and phosphorous. Hence, Taco Bell beans are healthy in nature. However, there are claims that Taco Bell uses a rehydrated slew of mystery ingredients instead of beans. So, simply inquire about the beans before ordering items serving Taco Bell beans.

Which Taco Bell is closest to me?

Use our Restaurant Listings directory to find Taco Bell nearby.

Which Taco Bell sauce is hottest?

Diablo is the hottest Taco Bell sauce.

Which Taco Bell sauce is best?

In terms of popularity, the Mild sauce is undoubtedly the best Taco Bell sauce favored by Americans.

Which Taco Bell sauces are vegan?

Hot and Mild sauces are certified vegan.

Which Taco Bell has nacho fries?

Taco Bell has a habit of discontinuing and relaunching Nacho Fries. You can find the Taco Bell locations nearby to see if the Taco Bell store has Nacho Fries.

Which Taco Bell is open right now?

Taco Bell opens at 6 a.m. in the morning and stays open until 3 a.m. the next day at major locations. In New York city, the Taco Bell stores stay open till 11 p.m. or 12 midnight.

Sorry, No Coupons available for this restaurant.

About Taco Bell

Taco Bell is a haven for Mexican delicacies such as tacos, quesadillas, burritos, nachos, and other specialty items. Owned by Yum! Brands, Inc. Taco Bell is one of the fastest growing American chains of fast food restaurants. The restaurant operates from 7,072 different locations which are mostly run by independent franchisees and licensees.

The background story of Taco Bell is interesting and inspiring for budding entrepreneurs. The fast-food brand is the brainchild of Glen Bell, who started his first food venture as a hot dog seller in San Bernardino, California. The year was 1948. After witnessing long queues outside a Mexican restaurant called Mitla Café across the street, Bell saw the opportunity and demand for hard-shelled Tacos. He reverse-engineered the recipe and later started selling Tacos and called the venture Taco-Tia.

Later, the name changed from Taco-Tia to El Taco. Eventually, Glen Bell sold the company to his partner and opened the first Taco Bell in Downey in 1962. By 1964, the restaurant also got its first franchise in Torrance. The 100^th Taco Bell restaurant was opened by 1965. PepsiCo acquired Taco Bell from Glen Bell in 1978 and the restaurant brand is currently a subsidiary of Yum! Brands which looks after the restaurant business of PepsiCo.

Healthy Food Options at Taco Bell

You may believe that a healthy lifestyle doesn't go well at a fast food restaurant. Well, that's not the case with Taco Bell. Surprisingly Taco Bell offers a variety of healthy options, thanks to the in-house registered dietician who monitors the whole menu. The dietician ensures that each item on the menu is free from additives and preservatives, colors, and artificial flavors. The dietician also ensures that the food served at Taco Bell doesn't contain high-fructose corn syrup, low sodium levels, and reduced use of partially hydrogenated oil.

More than 75% of food items served at Taco Bell falls under 500 calories. Taco Bell also features the Fresco Style option which helps the customers to maintain healthy diet plan without missing out on taste. In Fresco style option, Taco Bell switches pico de gallo with cheese, sour cream, guac, and mayo-based sauce. Taco Bell takes care of almost every health preference of its customers.

Tips for Dining at Taco Bell

Diabetics can also try other Fresco styled Taco items such as Fresco Crunchy Taco, Fresco Grilled Steak, and Fresco Soft Taco Beef. These are other healthy alternatives of Tacos for diabetics which contains an adequate amount of starch and minimum or no fat content. Switch the regular sauce or cheese with pico de gallo and you can easily reduce the sodium intake and fat content for your body. It will help maintain blood pressure levels and control high cholesterol.

Q&A on Taco Bell

Who owns Taco Bell?

Taco Bell is a restaurant chain subsidiary owned by Yum! Brands, Inc. which controls the restaurant division of PepsiCo.

When does Taco Bell stop serving breakfast?

When is Taco Bell happy hour?

Happy hour at Taco Bell starts from 2 p.m. to 5 p.m.

Are Taco Bell beans healthy?

Which Taco Bell is closest to me?

Use our Restaurant Listings directory to find Taco Bell nearby.

Which Taco Bell sauce is hottest?

Diablo is the hottest Taco Bell sauce.

Which Taco Bell sauce is best?

In terms of popularity, the Mild sauce is undoubtedly the best Taco Bell sauce favored by Americans.

Which Taco Bell sauces are vegan?

Hot and Mild sauces are certified vegan.

Which Taco Bell has nacho fries?

Taco Bell has a habit of discontinuing and relaunching Nacho Fries. You can find the Taco Bell locations nearby to see if the Taco Bell store has Nacho Fries.

Which Taco Bell is open right now?

Taco Bell opens at 6 a.m. in the morning and stays open until 3 a.m. the next day at major locations. In New York city, the Taco Bell stores stay open till 11 p.m. or 12 midnight.

Address : 1622 Saint Charles Ave
New Orleans, LA, 70130
Phone (504) 304-8722
Website https://www.tacosandbeer.org
Click To Get Directions

Opening Hours

Mon :11:00 am - 12

Specialities

Takes Reservations : No
Delivery : No
Take-out : Yes
Accepts Credit Cards : Yes
Good For : Lunch
Parking : Street
Bike Parking : Yes
Good for Kids : Yes
Good for Groups : Yes
Attire : Casual
Ambience : Casual
Noise Level : Average
Good For Dancing : No
Alcohol : Full Bar
Happy Hour : Yes
Best Nights : Tue, Fri
Coat Check : No
Smoking : Outdoor Area/ Patio Only
Outdoor Seating : Yes
Wi-Fi : Free
Has TV : Yes
Waiter Service : Yes
Caters : Yes

Claim Restaurant

Mexican Cuisine

If you enjoy Taco Tuesday, then you have officially fallen in love with the Mexican Food. The main grain of Mexican cuisine is maize. Also known as corn, maize is grown for the past 9000 years after the crop was discovered by the people in Mayan civilization. Mexican empire flourished when they started growing beans, tomatoes, chili pepper, sweet potato and cactus. Till this date these ingredients are used in cooking authentic Mexican dishes and drinks.

Great use of spices, fresh chili pepper dishes like fajitas, tortilla chips, corn chips, salsa, chimichangas, burritos, nachos and quesadillas are invented in America. But when you are looking for authentic Mexican food then you must find a restaurant in the city that serves Rajas con Queso, Garbanzo in a Guajillo Chile Sauce, Pork Filled Chiles Rellenos, Chiles en Nogada, Molcajete Salsa, Pico de Gallo and Frijoles de la Olla. An eye-opening fact – Mexican don't like their food hot. They use fresh chili and other spices to create a flavor that lingers in your mouth.

Mexican food is great for those who are Gluten Intolerant as they use Corn instead of wheat in most of their dishes. Also, you can easily find many beans based Mexican dishes. Another dish which didn't get similar glory as tacos or nachos is the Mexican hot chocolate. If you love something hot on a chilly day, then go for Mexican Hot Chocolate. On merry days, you can enjoy the authentic Mexican Drinks like Tequila, Mezcal, Tecuí, Sotol, Bacanora, Charanda, Posh O Pox, Puebla and Pulque. Mexican Cuisine is for people who enjoy strong drinks and hearty meals.

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Tacos And Beer

1622 Saint Charles Ave, New Orleans, LA, 70130

Tacos And Beer Menu

Starters

Soups and Salads

Favorites

Tortas & Burgers

Meats

Breakfast

A La Carte

Specialty Plates

Kid's Menu

Desserts

Beverages

Diabetics at Taco Bell

Food Suggestions for Diabetics at Taco Bell:

Foods to Avoid at Taco Bell for Diabetics:

Food Suggestions to Maintain Cholesterol Level at Taco Bell:

Foods to Avoid at Taco Bell for High Cholesterol:

Healthy Meal suggestions for Tacos And Beer

Starters

Soups and Salads

Favorites

Tortas & Burgers

Meats

Breakfast

A La Carte

Specialty Plates

Kid's Menu

Desserts

Beverages

Food Suggestions to Control Blood Pressure at Taco Bell:

Foods to Avoid at Taco Bell for High Blood Pressure:

Food Suggestions to Maintain Cholesterol Level at Taco Bell:

Foods to Avoid at Taco Bell for High Cholesterol:

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